A Level Biology - Chapter 1

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monomer

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monomer

small sub unit that makes up a polymer

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polymer

large complex molecule made up of small sub units

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condensation reaction

monomers bond and release a molecule of water

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hydrolysis

water used to break a chemical bond

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monosaccharide

monomer that makes up a carbohydrate

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carbohydrate bond

glycosidic

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test for reducing sugars

benedict’s reagent, heat - brick red

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test for non-reducing sugars

benedict’s reagent - blue, dilute HCl, heat, neutralise with NaHCO3 - brick red

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starch

polysaccharide, alpha glucose, amylose - coiled, amylopectin - branched, 1-4 glycosidic bonds, insoluble, small, good storage molecule, plants

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glycogen

polysaccharide, alpha glucose, highly branched, compact, glucose released quickly good for energy release, animals

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cellulose

polysaccharide, beta glucose rotated 180, long, unbranched, straight, 1-6 glycosidic bonds, hydrogen bonds between chains, microfibrils - fibres, structural support, plants

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test for starch

iodine - blue/black

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lipid bond

ester

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triglyceride

1 glycerol, 3 fatty acid tails, hydrophobic, insoluble, saturated/unsaturated, storage, release energy, don’t affect water potential

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phospholipid

1 glycerol, 2 fatty acid tails. 1 phosphate group, hydrophilic head hydrophobic tails, cell membrane

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test for lipids

emulsion test - ethanol, shake, water - white milky emulsion

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protein

polypeptide chain of amino acids

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polypeptide bond

peptide

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amino acid

H2NCHRCOOH

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primary structure

sequence of amino acids

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secondary structure

hydrogen bonds - alpha helix, beta pleated sheet

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tertiary structure

hydrogen bonds, ionic bonds, disulfide bridges, dependent on R groups and their positions

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quaternary structure

more than one polypeptide chain

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test for proteins

biuret test - NaOH, copper(II) sulfate - purple

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enzyme

biological catalyst, increases rate of reaction by lowering activation energy

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active site

part of the enzyme where the substrate molecules bind to, specific

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ESC

enzyme substrate complex formed when substrate fits into enzyme’s active site, lowers Ea by holding molecules close (joining) or putting strain on bonds in substrate (splitting)

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lock and key

substrate fits into enzyme perfectly

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induced fit

substrate binds, active site changes shape slightly to make it more complimentary

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temperature

higher temperature more kinetic energy substrate more likely to collide with active site, optimum temperature, too low not enough energy, too high denatured active site no longer specific

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pH

optimum pH specific to enzyme, too low or too high denatures active site

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substrate concentration

higher concentration more ESCs higher rate of reaction, however active sites saturated at a certain point so rate plateaus

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enzyme concentration

higher concentration more ESCs higher rate of reaction, rate plateaus if substrate limited

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competitive inhibitors

similar shape to substrate, bind to active site, prevent ESC

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non-competitive inhibitor

bind to surface of enzyme, change tertiary structure and shape of active site, prevents ESC

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DNA

deoxyribonucleic acid, double helix, ATCG, long

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RNA

ribonucleic acid, single strand, AUCG, short

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nucleotide

DNA & RNA monomer, phosphate, ribose and base, complimentary base pairing

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DNA/RNA bond

phosphodiester

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DNA replication

semi-conservative - DNA helicase breaks hydrogen bonds between strands, each strand act as a template for complimentary base pairing, DNA polymerase join nucleotides phosphodiester bond, one old one new strand

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ATP

adenosine triphosphate - adenine, ribose and 3 phosphate groups, hydrolysed into ADP and inorganic phosphate releasing a lot of energy

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phosphorylation

inorganic phosphate makes compound more reactive

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water

metabolite, solvent, hydrogen bonding, cohesive, high latent heat of vaporisation, high specific heat capacity

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inorganic ions

specific roles - FE2+ haemoglobin, H+ pH, Na+ cotransport and action potentials, PO43- DNA/RNA/ATP phosphorylation and cell membranes

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