Starbucks Barista Training

Tall - 3

Grande - 4

Venti - 6

Trenta - 7

Tall - 2

Grande - 3

Venti - 4

8 oz

12 oz

16 oz

20 oz

26 oz

Short - 1

Tall - 1

Grande - 2

Venti - 2

Tall - 1

Grande - 2

Venti - 3

Tall - 3

Grande - 4

Venti - 5

30 oz

1) Pour milk to designated line

2) Aerate for 3-5 seconds

3) Machine finishes steaming on auto setting

4) Clean with sanitizer and aerate for 2 seconds

1) Steam milk (2%)

2) Pull shots

3) Add pumps (if needed)

4) Pour milk and finish

1) Steam milk for 6-8 seconds (2%)

2) Pull shots

3) Add pumps (if needed)

4) Pour milk and finish

1) Pull shots (1 more for each size)

2) Fill with hot water

1) Steam milk for 2-3 seconds (whole)

2) Pull ristretto shots

3) Add pumps (if needed)

4) Pour in center

1) Steam milk (2%)

2) Pull shots

3) Pump mocha

4) Swirl before adding milk

4.5) Make sure there's no foam! (Use a spoon)

5) Top with whip

1) Steam milk (2%)

2) Pull shots into shot glasses

3) Pump vanilla (1 less pump for each size)

4) Pour milk in cup, leaving about half an inch

5) Add shots

6) Drizzle caramel on top

1.) Pull shots

2.) Add (a dollop of) whipped cream

1.) Pull shots

2.) (Use a spoon to "mark" the shot(s) with (a dollop of) foamed milk

1) Pull shots

2) Add cold water halfway

3) Add shots

4) Add ice

1) Pull shots

2) Add pumps (if needed)

3) Add milk (2%) to top line

4) Add ice

1) Pull shots

2) Add mocha pumps

3) Swirl

4) Add milk to top line

5) Add ice

6) Top with whip

1) Steam nonfat milk

2) Pull shots

3) Add sugar-free pumps

4) Finish

1) Pull shots

2) Add sugar-free shots

3) Add nonfat milk to the top line

4) Add ice

1) Steam milk (2%)

2) Add chai pumps

3) Pour milk to siren's eyes

4) Fill with hot water

1) To cup - add frappe roast pumps

2) To cup - fill to bottom line with whole milk

3) Dump into blender

4) Add pumps

5) Add coffee base

6) Add ice

7) Blend

8) Pour into cup

9) Add whip and toppings (if needed)

1) To cup - fill to bottom line with whole milk

2) Dump into blender

3) Add pumps

4) Add creme base

5) Add ice

6) Blend

7) Pour into cup

8) Add whip and toppings (if needed)

1) To cup - add frappe roast pumps

2) To cup - fill to bottom line with nonfat(?) milk

3) Dump into blender

4) Add pumps

5) Add SKINNY coffee base

6) Add ice

7) Blend

8) Pour into cup

1) Pour tea to line

2) Pour water OR lemonade to line

3) Pump classic/flavor

Tall - 3

Grande - 4

Venti - 6

Trenta - 7

4) Add ice

5) Shake and pour

1) Pour juice to line

2) Pour water to line

3) Add fruit/fruit scoops

Tall - 1

Grande - 2

Venti - 3

Trenta - 4(?)

4) Add ice

1) Steam milk (2%)

2) Pull shots

3) Pump cinnamon dolce syrup

4) Pour milk

5) Add whip and CD sprinkles

1)Pour Juice (if needed) to line

2) Pour 2% milk to line

3) Add Banana

4) Add 2(?) scoops of protein powder

5) Add ice

6) Blend (in dairy blender) & pour

decaf

half decaf

Ristretto

Caramel

Chai Concentrate

Classic Syrup

Cinnamon Dolce

Hazelnut

Mocha Sauce

Peppermint

Raspberry

Sugar Free Hazelnut

Sugar Free Vanilla

Sugar Free Caramel

Toffee Nut

Vanilla

White Chocolate Mocha Sauce

Breve (Half and Half)

Nonfat Milk

Soy

Heavy Cream

Whole Milk

Black Tea

Add Chips

Caramel Drizzle

Dry

Green Tea

Extra Hot

Alternate Handoff

Kid's Beverage

Light (in front of another code)

Matcha

Lemonade

Honey

Passion Tea

Sweet N Low

Splenda

Add Strawberry Juice

Sugar in the Raw

Add Vanilla Bean Powder

Wet

Whipped Cream

Extra (in front of another code)

Equal

Remove (on top of another code)

Coffee Frappuccino

Caramel Frappuccino (WC and CR)

Caffe Vanilla Frappuccino (VB with coffee base)

Espesso Frappuccino (1 shot for all sizes)

Java Chip Frappuccino (Mocha Sauce & Chips, WC and M drizz)

White Chocolate Mocha Frappuccino (WM Sauce & WC)

Coffee Frappuccino Light

Caramel Frappuccino Light

Chai Creme Frappuccino

Double Chocolatey Chip Frappuccino (Creme based. Mocha Sauce & Chips, WC and M drizz)

Green Tea Frappuccino (cream based. matcha)

Strawberry & Creme Frappuccino (creme based. strawberry juice to 2nd line)

Vanilla Bean Frappuccino (creme based. VB)

Americano

Black Iced Tea Lemonade

Cappuccino

Caramel Apple Spiced (Apple Juice & CD)

Chai Latte

Caramel Macchiato (1 pump less)

Espresso

Espresso Con Panna

Espresso Macchiato