Jacaranda Nature of Biology Chapter 4
Chapter 4.2
Regulatory mechanism: Active responses by plants induced by water balance changes
Structural adaptations: Heritable physical traits that evolved in plants and help plants survive + reproduce under certain environmental conditions
Chapter 4.3
Homeostasis: The internal environment remains constant even with external environment changes
Needs continual monitoring of key variables levels
Set point: narrow range of values the body maintains
Chapter 4.7
Type 1 Diabetes Mellitus
Diabetes mellitus: blood glucose too high → cell’s cannot take up glucose normally
large volumes of diabetes of sweet urine + extreme thirst
insulin producing beta cells of pancreas are destroyed by immune system → cannot make insulin
must have insulin injections to stabilise blood glucose levels
Digestive system breaks down food + absorbs glucose → transported into blood
Insulin (released by pancreas) signals to cells for glucose intake
Cells take up glucose → used in cellular respiration
Diabetes symptoms:
Frequent urination
Blurry vision
Increased hunger
Pins + needles feeling in feet
Weight loss
Extreme fatigue
Excessively thirsty
Hyperthyroidism: Excessive production of thyroid hormones → drives basal metabolic rate + affects functions
High thyroxine levels in blood → metabolic rate increases
Low thyroxine levels → metabolic rate decreases
Metabolic disorders occur when the thyroid gland is overactive
Grave’s Disease: Growth of nodules on thyroid or local inflammation
Immune cells target cells in thyroid gland
Antibodies act like pituitary hormone → produce excess thyroxine instead
Jacaranda Nature of Biology Chapter 4
Chapter 4.2
Regulatory mechanism: Active responses by plants induced by water balance changes
Structural adaptations: Heritable physical traits that evolved in plants and help plants survive + reproduce under certain environmental conditions
Chapter 4.3
Homeostasis: The internal environment remains constant even with external environment changes
Needs continual monitoring of key variables levels
Set point: narrow range of values the body maintains
Chapter 4.7
Type 1 Diabetes Mellitus
Diabetes mellitus: blood glucose too high → cell’s cannot take up glucose normally
large volumes of diabetes of sweet urine + extreme thirst
insulin producing beta cells of pancreas are destroyed by immune system → cannot make insulin
must have insulin injections to stabilise blood glucose levels
Digestive system breaks down food + absorbs glucose → transported into blood
Insulin (released by pancreas) signals to cells for glucose intake
Cells take up glucose → used in cellular respiration
Diabetes symptoms:
Frequent urination
Blurry vision
Increased hunger
Pins + needles feeling in feet
Weight loss
Extreme fatigue
Excessively thirsty
Hyperthyroidism: Excessive production of thyroid hormones → drives basal metabolic rate + affects functions
High thyroxine levels in blood → metabolic rate increases
Low thyroxine levels → metabolic rate decreases
Metabolic disorders occur when the thyroid gland is overactive
Grave’s Disease: Growth of nodules on thyroid or local inflammation
Immune cells target cells in thyroid gland
Antibodies act like pituitary hormone → produce excess thyroxine instead