Chapter 2 Bio-Rad Biotechnology

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Danger to the eyes exist. Safety goggles should be worn

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1

Danger to the eyes exist. Safety goggles should be worn

Eye Safety

<p>Eye Safety</p>
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2

Misuse of chemicals could cause explosion

Explosion Safety

<p>Explosion Safety</p>
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3

Poisonous substances are present

Poison Safety

<p>Poison Safety</p>
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4

Using live animals. Safety of animals should be ensured

Animal Safety

<p>Animal Safety</p>
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5

Danger of cuts or punctures caused by use of sharp objects

Sharp Object Safety

<p>Sharp Object Safety</p>
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6

Radioactive materials are used

Radioactive Safety

<p>Radioactive Safety</p>
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7

Chemicals used can cause burns or are poisonous if absorbed through skin

Chemical Safety

<p>Chemical Safety</p>
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8

Care should be taken around open flames

Fire Safety

<p>Fire Safety</p>
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9

Substances used could stain or burn clothing

Clothing Protection Safety

<p>Clothing Protection Safety</p>
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10

Chemicals or chemical reactions could cause dangerous fumes

Fume Safety

<p>Fume Safety</p>
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11

Use caution when handling hot or extremely cold objects

Thermal Safety

<p>Thermal Safety</p>
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12

Care should be taken when using electrical equipment

Electrical Safety

<p>Electrical Safety</p>
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13

Poisonous plants or plants with thorns are to be handled

Plant Safety

<p>Plant Safety</p>
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14

Danger involving Bacteria, Fungi, or Protists

Biological Hazzard

<p>Biological Hazzard</p>
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15

Use of open flame could cause fire or explosion

Open Flame Alert

<p>Open Flame Alert</p>
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16

Care must be taken to dispose of materials properly

Disposal Alert

<p>Disposal Alert</p>
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17

National Fire Protection Association (NFPA)

establishes codes, standards, guidelines, and recommended practices for the prevention and control of fire

<p>establishes codes, standards, guidelines, and recommended practices for the prevention and control of fire</p>
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18

Health (NFPA)

blue

<p>blue</p>
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19

Fire Hazard (NFPA Label)

red

<p>red</p>
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20

Flammibility (NFPA)

yellow

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21

BSL-1

no special precautions; basic teaching labs (E. coli)

<p>no special precautions; basic teaching labs (E. coli)</p>
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22

BSL-2

Indigenous microorganisms that can lead to diseases of varying severity in healthy adults.

<p>Indigenous microorganisms that can lead to diseases of varying severity in healthy adults.</p>
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23

Dillution formula

C1V1=C2V2

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24

Molarity formula

moles of solute/liters of solution

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25

minuscus

is the curve that you see at the liquids surface

<p>is the curve that you see at the liquids surface</p>
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26

Micropipette

A laboratory instrument used to measure, dispense, and transfer very small amounts of liquid.

<p>A laboratory instrument used to measure, dispense, and transfer very small amounts of liquid.</p>
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27

serological pipette

Used to measure and deliver large volumes of liquids.

<p>Used to measure and deliver large volumes of liquids.</p>
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28

disposable pipet

disposable object used to transfer small volumes of liquid

<p>disposable object used to transfer small volumes of liquid</p>
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29

volumetric flask

for making up solutions to a known volume

<p>for making up solutions to a known volume</p>
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30

weight boat

Used to weigh or transfer chemicals (usually dry)

<p>Used to weigh or transfer chemicals (usually dry)</p>
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31

on a mass scale

scale used to measure mass

<p>scale used to measure mass</p>
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32

Beaker

used to hold liquids

<p>used to hold liquids</p>
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33

Erylenmeyer Flask

better than beaker for mixing, so substance doesn't splash

<p>better than beaker for mixing, so substance doesn't splash</p>
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34

graduated cylinder

instrument used to measure volume of a liquid

<p>instrument used to measure volume of a liquid</p>
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35

lab notebook

notebook for recording information important to a study, such as design, procedure, and the planned analysis

<p>notebook for recording information important to a study, such as design, procedure, and the planned analysis</p>
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36

Standard Operating Procedures (SOPs)

specific sets of written instructions about how to perform a certain aspect of a task

<p>specific sets of written instructions about how to perform a certain aspect of a task</p>
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37

percent error formula

experimental value-accepted value/accepted value x 100

<p>experimental value-accepted value/accepted value x 100</p>
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38

Titration

a measured amount of a solution of unknown concentration is added to a known volume of a second solution until the reaction between them is just complete

<p>a measured amount of a solution of unknown concentration is added to a known volume of a second solution until the reaction between them is just complete</p>
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39

molar mass

the mass of one mole of a pure substance

<p>the mass of one mole of a pure substance</p>
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40

Chemical Label

3 parts to a label (ID of Chemical, Date and Initials of Who made the chemical)

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