Nutrition Exam 4

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Fat soluble vitamin absoprtion

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1

Fat soluble vitamin absoprtion

absorbed like fats, first into the lymph and then into the blood

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2

Fat soluble vitamin transport and storage

Must travel with protein carriers in watery body fluids; stored in the liver or fatty tissue

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3

Fat soluble vitamin excretion

Not readily excreted; tend to build up in the tissues

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4

Fat soluble vitamin toxicity

toxicities are more likely fro supplements but occur rarely in food

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5

Fat soluble vitamin requirements

needed in periodic doses (perhaps weeks or even months) because the body can draw on its stores

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6

Water soluble vitamin absorption

absorbed directly into the blood

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7

Water soluble vitamin transport and storage

travel freely in watery fluids; most are not stored in the body

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8

Water soluble vitamin excretion

readily excreted in the urine

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9

Water soluble vitamin toxicity

toxicities are unlikely but possible with high doses from supplements

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10

Water soluble vitamin requirements

needed in frequent doses (perhaps one to three days) because the body does not store most of them to an extent

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11

Vitamin A soluble

fat (1)

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12

Vitamin D soluble

fat (2)

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13

Vitamin E soluble

fat (3)

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14

Vitamin K soluble

fat (4)

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15

Vitamin B soluble

water (1)

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16

Vitamin C soluble

water (2)

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17

Vitamin A precursor

beta-carotene

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18

vitamin a

retinol

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19

vitamin a sources

animals, plants

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20

vitamin a normal range

500-3000 micrograms a day

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21

vitamin d

calcitriol

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22

vitamin d sources

sunlight synthesis, milk/dairy, fortified products

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23

vitamin d normal range

15 micrograms daily

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24

vitamin e

tocopherol

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25

vitamin e sources

anything w or made from oil (mayo, seeds, wheat germ also)

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26

vitamin e normal range

15 mg

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27

Vitamin k

phylloquinone (green plants) and menaquinone (bacterially synthesized)

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28

vitamin k sources

intestinal bacteria and dark leafy green veggies

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29

vitamin k normal range

120 micrograms (men) and 90 micrograms (women)

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30

vitamin c

ascorbic acid

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31

vitamin c sources

fruits and vegetables (and white potatoes)

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32

vitamin c normal range

90mg (men) 75mg (women) [smokers add 35]

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33
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