vocab unit 5 ap human

Agribusiness

Commercial agriculture characterized by integration of different steps in the food-proccessing industry, usually throughownership by large corporations. -It influences how things are grown and what people eat.

Agricultural Industrialization

The use of machinery in agriculture, like tractors etc -Makes it a lot faster for mfarmers to yield crop.

Agricultural landscape

The land that we farm on and what we choose to put were on our fields. -Effects how much yield one gets from their plants.

Agricultural origins

Through time nomadic people noticed the growing of plants in a cycle and began to domesticate them and use for there own use. Carl Sauer points out vegetativve planting likely was roginated in SE Asia and seed agriculture originated in W. India, N. China and Ethiopia. -Without the development of agriculture we would still ahve a relatively small and likely uneducated population

Agriculture

The deliberate effort to modify a portion of Earth's surface through the cultivation of crops and the raising of livestock for subsistence or economic gain. It has influenced the growth of areas and human society.

Animal Domestication

Domestication of animals for selling or using by products. -Helped us obtain meat with out having to go out and kill our food right before dinner.

Aquaculture

The cultivation of aquatic organisms especially for food. -Allowed us to use the sea and its abundant sources of food for our benefit.

Biorevolution

The revolution of biotechnology and the use of it in societies. -Has allowed us to revolutionize our societies

Biotechnology

Using living organisms in a useful way to produce commercial products like pest resistant crops. -Has helped the farmers grow a more bountiful harvest through the using of pesticides etc.

Collective farm

an agricultural production unit including a number of farm households or villages working together under state control. -a type of farming that certain countries use that influences the amount of food produced and sold

Commercial agriculture (initensive,extensive)

Ariculture undertaken primarily to generate products for sale off the ffarm. Two types: intensive(ex: terracing in South Asia) and extensive (ex: farming in Southern MN)

Core/Periphery

The areas in the world that include MDC's are called the core and the area of the world that contains the LDC's is referred to as the periphery. -allowed us to divide the world and describe it more easily.

Crop Rotation

The practice of rotating use of different fields from crop to crop each year, to avoid exhausting the soil. -Takes up large areas of land but keeps and usable for future generations.

Cultivation Regions

Regions where there is agricultural activity -Areas with agricultural activity generally are not a place where a big city would be located-affects locationsof different areas.

Dairying

The farming and sale/distribution of milk and milk products. -gets is calcium, allows for people to move to the city because there is a way of getting milk or milk products.

Debt-for-nature swap

When agencies such as the World Bank make a deal with third world countries that they will cancel their debt if the ocuntry will set aside a certain amount of their natural resources. -affects how and how much countries use their resources, also the money given to the countries helps them energize their economies.

Diffusion

The process or spread of a feature or trend from one place to another over time. -this is how everything is spread around the world.

Double cropping

Harvesting twice a year from the same land -Can cause agricultural exhaustion making people move away from the land.

Enviornmental modicfication (Pesticides, soil erosion, desertification)

The destruction of the environment for the purpose of farming (Using pesticides that drain in to the water and soil and pollute them overuse of land causing the desert like condition sof desertifciation (dust bowl) -Doing harm to the enviornment through pesticides and causing desertification have horrible long term effects on humans and their future.

Extensive subsistence agriculture (pesticides shifting cultivation(slash and burn, milpa, swidden)

Use many fields for crop growing each field is used for a couple of years then left fallow for a relatively long time.

Nomadic Herding/Pastorilism

Based on herding domesticated animals -Effect the way that some in the world to live and where they fall in demographic transition

Extractive Industry

the extractive industry is made up of mining, quarrying, dredging, oil and gas extration industries.

Farm Crisis

Any disaster or occurence that interupts a farming season and hurts the farms profits for that time.

Farming

The deliberate effort to modify a portion of Earth's surface through the cultivation of crops and hte raising of livestock for subsistence or economic gain. It has influenced the growth of areas and human society.

First Agricultural revolution

Around 8000 B.,C. when humans first domesticated plants and animals. -This allowed for future generations to grow larger because they no longer wwere just a hunter gatherer society.

Fishing

The technique, occupation, or diversion of catching fish. Fishing provides a food source and employment to society.

Food Chain

A series of organisms interrealted in their feeding habits, the smallest being fed upon by a larger one, which in turn feeds a still larger one, ect.

Forestry

The science of planting and taking care of trees and forests. Trees provide building materials and fuel ot society.

Globalized agriculture

Diffusion of agriculture across the globe

Green Revolution

Rapid diffusion of new agricultural technology, especially new high-yield seeds and fertilizer. Because of it, aricultural productivity at a global scale has increased faster than the population.

Growing Season

The season in which crops grow best. Growing season can vary by location, societies rely on their growing season to which crops they can or can't grow at their latitude

Hunting and Gathering

Before the agriculture, humans gained food by hunting for animals, fishing, or gathering plants. They lived in small groups (less than 50 people) traveled frequently following game and seasonal growth of plants.

Intensive subsistence agriculture;

a form of subsistence agriculture in which farmers must expend a relatively large amount of effort to produce the maximum feasibly yield from a prcel of land. Popular because the ration between farmers and arable land is so high, most of the work is done by the family by hand or by animal with processes refined ovre thousands of years.

Livestock ranching

commercial grazing of livestock over an extensive area. Practiced is semi-arid or arid land, where vegetation is too sparse or the soil to poor to support crops. Prominent in later 19th century in the American West; ranchers free roamed throughout the West, until the U.S. government began selling land to farmers who outlined their farms with barbed wire, forcing the ranchers to establish large ranches to allow their cattle to graze.

Market Gardening

The small scale production of fruits, vegetables, and flowers as cash crops sold directly to local consumers. Distinguishable by the large diversity of crops grown on a small area of land, during a single growing season. Labor is done manually.

Mediterranean Agriculture.

specialized farming that occurs only in areas where the dry summer Mediterranean climate prevails (grapes, olives, figs, citrus, fruits, dates, et al0

Mineral Fuels

(fossil fuel) natural resources containing hydrocarbons, which are not derived from animal or plant sources

Mining

the excavation of the earth for the purpose of extracting ore or minerals

Planned Economy

An agricultural economy found in communist nations in which the government controls both agricultural production and distribution.

Plant Domestication

genetic modification of a plant such that its reproductive success depends on human intervention

Plantation Agriculture

Production system based on a large estate owned by an individual, family, or corporation and organized to produce a cash crop. Almost all plantations were established within the tropics; in recent decades, many have been divided into smaller holdings or reorganized as cooperatives

Renewable Resources

minerals that can be used and replaced over a relatively short time period; ex: trees, beans, bananas, sugar, tea

Nonrenewable Resources

resources that cannot be replaced in a short amount of time, people will use them up before they can be replaced by nature Ex. Fossil Fuels

Dispersed Rural Settlement

rural settlement pattern characterized by isolated farms rather than clustered villages

Nucleated Rural Settlement

a clustered village pattern

Building Material Rural Settlement

houses and buildings are typically built from materials that are abundant in the area, whatever they can find in their surroundings

Village Form Rural Settlement

a number of families live in close proximity to each other, with fields surrounding the collection of houses and farm buildings (Blake Dial)

Second Agricultural Revolution

Precursor to Industrial Revolution in the 19th century, that allowed a shift in work force beyond subsistence farming to allow labor to work in factories. Started in UK, Netherlands, and Denmark, especially with the Enclosure Act, which consolidated land in Great Britain. Poratoes and corn diffused from Americas to Europe, and other resources followed from colonial pssessions to Europe, and other resources followed from colonial possessions to Europe.

Specialization

Third level of cities (behind World Cities, and Command and Control Centers), offer a narrow and highly specialized variety of services. Typically specialize in management, research and devolopment of a spcific industry (motor vehicles in Detroit), or are centers of government and education, notably state captials that also have a major university (Albany, Lansing, Madison, or Raleigh-Durham).

Survey Patterns (Long Lots)

(French) Houses erected on narrow lots perpendicular along a river, so that each original settler had equal river access.

Survey Patterns (Metes and Bound)

(English) Uses physical features of the local geography, along with directions and distances, to define the boundaries of a particular piece of land. Metes refers to boundary defined by a measurement of a straight run, bounds refers to a more general boundary, such as a waterway, wall, public road, or existing building.

Survey Patterns (Township-and-range)

(U.S.A) surveys used west of Ohio, after the purchase of the Louisiana Purchase. Land is divided into six-mile square blocks (township), which is then divided into one-mile square blocks (range). Ranges were then broken into smaller parcels to be sold or given to people to develop.

Survey Patterns (Sustainable Yield)

Ecological yield that can be extracted without reducing the base of capital itself, the surplus required to maintain nature's services at the same or increasing level over time. Example, in fisheries the basic natural capital decreases with extraction, but productivity increases; so the sustainable yield is within the ranch that the natural capital together wit production are able to provide satisfactory yield.

Third Agricultural Revolution

Rapid diffusion of new agricultural techniques between 1970s and 1980s, especially new high-yield seeds and fertilizers. Has caused agricultural productivity at a global scale to increase faster than population growth.

Mechanization

Farmers need tractors, irrigation pumps, and other machinery to make the most effective use of the new miracle seeds. Farmers in LDCs cannot afford this machinery or the fuel to run the equipment, so governments must allocate funds to subsidizing the cost of seeds, fertilizers and machinery.

Chemical Farming

Increased use of fertilizers with nitrogen, phosphorus, and potassium. The development of higher-yield crops has produced: a miracle wheat seedwhich is shorter and stiffer, less sensitive to variation in day length, responds better to fertilizers, and matures faster; a similar miracle rice seed, that was heartier and has increased yields; a high-yield corn seed is currently being developed.

Food Manufacturing

the Green Revolution has increased production to avoid widespread famine. Allowing populations in developing nations to consume 25% more than before. This increase in diets is questioned by the content in diets; Asian farmers are eating more rice than fish and other vegetables because they ca rely on rice to grow efficiently.

Transhumance

pastoral practice of seasonal migration of livestock between mountains and lowland pasture areas.

Von Thunen, Johann Heinrich

1826, Northern Germany. When choosing an enterprise, a commercial farmer compares two costs; cost of the land versus the cost of transporting production to market. Identifies a crop that can be sold for more than the land cost, distance of land to market is critical because the cost of transporting varies by crop. Also found that specific crops were grown in varying rings around city. Market-oriented gardens and milk producers in first ring, because of expense of transportation and perish-ability. In the next rings wood lots used for construction and fuel, because it is a heavy industry with high transportation costs. Next rings are used for various crops or pasture, with the outermost ring devoted to animal grazing. Von Thunen's theory disregards site or human factors.

Cash Crops

crops, such as tobacco, sugar, and cotton, raised in large quantities in order to be sold for profit

Substance Agriculture

a type of farming in which farmers grow just enough food to provide for themselves and their families

Luxury Crop

non subsistence crops such as tea, cacao, coffee, and tobacco EXAMPLE: CACAO (chocolate) in countries such as Ghana and Côte d'Ivoire

Columbian Exchange

The exchange of plants, animals, diseases, and technologies between the Americas and the rest of the world following Columbus's voyages.